HANDY STONE　SKG-48

The failsafe way to give it a real sharpening.
It has evolved for ease of use with a petty knife attachment included.
Preparation is simple because the whetstone does not absorb water easily! Before use, just soak in water for 10 to 20 seconds. You can start sharpening right away.

Place the knife on the attached stand so that the cutting edge will come into contact with the Handy Stone. Sharpen on a tabletop, sliding to hone the cutting edge.
With the knife placed on the attached stand, the blade will be set at a moderate sharpening angle. With the grip end of the Handy Stone set against the floor, it’s possible for anyone to sharpen effectively simply by sliding. For ordinary daily maintenance of knives, the white whetstone #1000 is ok by itself. When the cutting performance worsens, first use the green coarse whetstone #220, then the white whetstone #1000 for finishing.